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An aesthetic near and dear to our hearts lies at the crossroads of jazz and food, great cocktails unbelievable, and glitzy entertainment. What better way to exemplify this style than with an homage to the sights, sounds, tastes, and smells of the Crescent City itself: New Orleans! Bringing in the East Coast authority on all things vintage and Hot Jazz (Drew Nugent and the Midnight Society), the skilled southern-inspired chefs of Rex, one of the best mixologists in the city, and top-notch burlesque and entertainment we aim to bring Bourbon Street to South Street this February with a festival of sights and food to tantalize your senses this Mardi Gras.
Laissez les bon temps rouler!